The Windmill Paella Pan
Available to order
Short description
Now make your own delicious Spanish Paella with The Windmill Paella Pan. The high rim allows you to shake the dish well, giving you the feeling that you are truly in a Spanish kitchen. This pan is the perfect choice if you love Paella.
- Pre-seasoned
- Excellent quality
- Durable cast iron
- Truly gives a Spanish vibe
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Description
The Windmill Paella Pan
A high-quality cast iron pan, specially designed for preparing traditional paella from Spain, but also suitable for many other cooking techniques. Fill this pan with delicious paella, shake it well, and let it sit over the fire to make a delightful paella. You can also make many other dishes in this pan, such as rice or the South African Bobotie.
Pre-seasoned pan enuring longer lifespan
The Windmill Paella Pan comes pre-seasoned, which is great for the pan as it ensures a longer lifespan. The pan is coated with a natural layer of oil, making it ready for immediate use. This oil layer also develops an improved non-stick surface over time. Thanks to the non-stick coating, dishes are less likely to stick, resulting in less cleanup work.
Easy to handle paella pan for evenly cooked paella
The Paella Pan features two ergonomic, sturdy handles on either side, allowing you to grip the pan securely and shake it well, even when it's completely full. Additionally, the pan is quite large with a diameter of 31.5 cm, so you can cook plenty of food and ensure everything is cooked evenly. Made from durable cast iron, this pan provides excellent heat retention and distributes heat evenly. If you want to experience a taste of Spain in your kitchen, this pan is perfect for you!